Following the smash success of her first cookbook, Coming Un Stuck, New Zealand cook and editor of Dish Magazine Sarah Tuck has produced another winner with this stunning recipe book using seasonal ingredients, combined with her amazing food styling and photography. Enjoy Stuck Together, it is pure Sarah - honest, intelligent, wildly creative and a gorgeous addition to your cookbook collection.
Whether gloriously happy, or in the roughest of patches, there are two things that we can rely on: the love of friends and family, and the sharing of food. Enjoying a meal around the table can be filled with banter and laughter, celebration and joy, reminiscing and melancholy, even tears and solemnity - the important thing is that the gathering of loved ones provides a platform for those emotions to be shared. This book is filled with favourite recipes, designed to suit any occasion, from cheering on the rugby with mates to snuggled up over dinner for two. The emphasis is on accessible, stylish, seasonal recipes to be enjoyed together.